Ribena was there, potato waffles made a few appearances (which lead to numerous experiments the main conclusions of which were: 1) its the crunch that creates the potato waffle experience, 2) that crunch does not belong in an ice cream- its just a bit weird) Chicken kievs, choc concrete, marshmallows, some interesting Jewish meals (which unfortunately were a tad too late but have inspired a future dining experience) crumble and strawberry yoghurt, to name but a few.
So I set to work and created the menus (see below kids one side, adults on the other) and had lots of fun. I think the diners did too. Lots of positive feedback, awesome.
|Tomato consomme, served warm and thickened|
|Experiments with waffles|
|The calm before the storm, the room is set, where are the guests?!|
|Boozy 'Bena cocktail to start|
|Peeps getting stuck in|
|On own with no heat lamps, 4 at a time please!!|
|Birdseye potato waffles, fairly versatile...|
|Orange jelly boats with edible sails and lemon sherbet sorbet|
|Fosse Meadow Chicken Kievs|
|Frosties Panacotta, frozen yoghurt, warm berries|
|Macerated rhubarb, poached pears, crumble, custard|
|Rum marshmallows, spiced hot choc, sparklers|
|Fire warden at the ready......|